Starters
Soup of the Day
€11served with Guinness treacle bread (1a,7)
Coconut-Crusted Gambas Prawns
€14with mango and chili salsa, coriander oil (1a,2,3,7)
West Cork Black Pudding
€14with pink lady apple, pickled mustard seeds, endive, Irish brandy cream (1a,1d,3,7,10,12)
Burrata Cheese
€15with walnut gremalata, broad bean, asparagus, lemon preserve, crouton (1a,7,8b)
Fisherman's Soup
€14.50with a selection of white and smoked fish, shellfish, tomato and smoked pepper broth, onion, celery (1a,2,4,7,9,12)
Buffalo Wings Small/Large
€13.50 / €19with celery and home-made blue cheese dip
Beef Tostados
€13.50with guacamole, sour cream, pico de gallo (7,9)
St. Tola Goats Cheese Mousse
€15with sliced beetroot, walnut, micro herb, balsamic dressing, crouton (7,8)
grill
Our Meat is supplied by McLoughlin Butchers with Dry Aged Cuts aged from 32 to 50 days.
8oz Fillet of Beef
€45served with portobello mushroom, cherry tomato, hand-cut chips and peppercorn sauce.
8oz Fillet Surf and Turf
€48served with portobello mushroom, cherry tomato, hand-cut chips and peppercorn sauce.
10oz Ribeye
€43served with portobello mushroom, cherry tomato, hand-cut chips and peppercorn sauce.
mains
Slow Cooked Wicklow Lamb Shoulder
€29with colcannon mash, smoked aubergine puree, rosemary jus (7,12)
Beef Ragu
€21with rigatoni pasta, Cais na Tire, grilled sourdough (1a,7,12)
Hand Rolled Potato Gnocchi
€19with spring vegetable, crème fraîche, chervil, Cais na Tire (1a,7,8f)
Battered & Smoked Fresh Haddock
€23with hand-cut chips, crushed peas and tartar sauce (1a,3,4,7)
Fillet of Atlantic Halibut
€33with courgette and basil, Thai coral bisque (2,4,7)
7oz Wagyu Beef Burger
€22with smoked bacon and tomato relish, jack cheese, onion ring, baby gem, served with fries
Korean-Style Chicken Burger
€21with kimchi slaw, bacon and honey glaze, baby gem, chili sauce (1a,3,7,12)
Braised Chicken Leg
€24with cassoulet of white beans, chorizo, roasted red pepper, fresh herbs (7,12)
Woodfire Pizza
Margherita
€16.50with tomato sauce, Toonsbridge mozzarella, fresh basil, extra virgin olive oil
Montanara
€17.50with tomato sauce, Toonsbridge mozzarella, cooked ham, grilled mushrooms, crackled black pepper, fresh basil, extra virgin olive oil
Vegetarian
€17.50with tomato sauce, mozzarella, roasted pepper grilled mushrooms, extra virgin olive oil
Salami Pepperoni
€18with tomato sauce, Toonsbridge mozzarella, Dingle whiskey-cured salami, 18-month aged cooled shavings, fresh basil, extra virgin olive oil
sides
Home-made chips
€6.50with peppercorn & parmesan
Home-made chips
€6.50with truffle mayo & parmesan
Organic Side Salad
€6Colcannon Mash potato
€6
Tender stem broccoli
€6with ranch season, lemon & yoghurt
DESSERTS
Baileys Bread & Butter Pudding
€9.50with salted caramel ice cream
Tiramisu
€9.50with vanilla ice-cream
Chocolate Mousse Cake
€9.50with raspberry, hazelnuts, chantilly cream
Selection of Sorbets
€9and fruit coulis
Irish Farmhouse Cheese Plate
€12Cork Durrus, Tipperary Cooleeney brie, Tipperary Cashel blue